This is an idea Charles Poliquin came up with the kick start a fat loss phase, kicking the sugar addiction and getting used to eating good healthy food.
The system is simple, and it goes like this -- For 2 weeks eat only the following foods:
1) Foods that fly, swim, or run
2) Foods that are green and grow in the ground
Can it get any more simple? Probably not. Simply put, if it doesn't fly, swim, or run and isn't green and growing in the ground, you don't eat it for 14 days.
That's all. That's the plan. And it works...when you follow it for 14 days and then, after the 14 days, you appropriately transition off of the plan.
Sunday, 14 October 2007
Run, Swim, Fly, Green Diet
Monday, 1 October 2007
Junk Food In The House? Why?!?
Here is a sample of a conversation that usually comes up with new clients on a weekly, if not daily basis:
Client - “Ryan, I ate some unhealthy foods last week and it is preventing me from reaching my health and body composition goals.”
Me - “Tell me why you chose the unhealthy foods.”
Client – “Well, I had this pack of cookies and bag of chips in my house and…..”
Me – “Wait a minute, why did you have chips and cookies at your house? Remember how we discussed the importance of building a safe home base and surrounding yourself with healthy, whole foods? Foods you actually plan on consuming.”
Client – “But Ryan, I have two kids and a spouse. They can eat those foods. I have to keep those foods in the house for them.”
This is about the time in the conversation where I have to slow my breathing and count to 10 or else my face turns red and I throw my computer monitor across the room.
People, listen. No matter if you are fat, thin, healthy, unhealthy, smart or stupid – no one should be consuming unhealthy junk foods. Period. End of discussion.
If unhealthy junk foods are “all your kids will eat,” then drop them off in Uganda for 2 months and see what happens. Kids will eat if they are hungry. Haven’t had anything to eat for a couple days? A root vegetable looks pretty darn good.
If your husband “loves his chocolate ice cream,” then tell him to go out and get an individual cup and be done with it. Don’t stock up on a 4 gallon container from Fat-Mart.
Convincing yourself that you need to keep unhealthy junk foods in the house for your fellow family members is a load of bull. That is rationalization rearing its head.
If you eat crappy foods at regular intervals, your health and body comp will be crappy as well.
Sunday, 30 September 2007
Mixed Martial Arts And Size Zero
Mixed Martial Arts And Size Zero!
This came up in conversation with a client the other day, and I thought it'd make a great topic to write about! First, a little background...
In mixed martial arts, as with many combat sports, there are weight classes set in intervals of roughly a stone. Fighters are only ever matched up within their own weight classes, as a much larger individual has too big an advantage in terms of strength and mass and will often beat a more skilled smaller guy due to size alone. The weight classes eliminate these one-sided fights.
Now, some examples. The two pictures below are of Sean Sherk and Randy Couture, who are both UFC champions.
Both are about 8% bodyfat or thereabouts, both are in great shape and renowned for not tiring out. Looking at their build, they have pretty similar proportions. So you'd think it'd be a great fight between the two of them then? There's one problem.....Sherk weighs 155 lbs (11 stone) and Couture weighs 225 lbs (16 stone). If they ever did fight, Sherk would have a serious problem! On the other hand, Couture would have a serious problem fitting into one of Sherk's shirts. In order to get down to 155, he would have to lose 70 lbs of muscle, and even then may not fit into the same clothes due to having a much larger bone structure.
This is why I find the current obsession to be a size zero ridiculous - people have different body types, bone structure etc. and there is never going to be a 'one size fits all' solution to anything, let alone clothing! What you should instead strive for is minimal levels of body fat whilst maintaining a healthy amount of muscle, within the framework of your own body. This is a path that is much more likely to lead to success than blindly trying to reach a size that is impossible to do, and you are more likely to feel good and be healthy if working with your body's potential.
In summary, stop worrying about weight and size, and instead concentrate on fat.......or I'll set Randy Couture on you!
Thursday, 7 June 2007
Junk food is delicious!
Or not.
Recently I've noticed that junk food SEEMS nice, but rarely is! The nice burger and chips becomes, in reality, a soggy lump of sub-standard meat in a bun that falls apart with a sauce of dubious origin. The pizza becomes either a floppy mess or overcooked (or if you're particullarly lucky, both). The fish and chips is horrible, batter so fatty you can see the years coming off your life as you eat it and half-cooked oily chips that normally resemble wilting celery. Sweets look good until you eat them, then are normally far too sweet or chewy.
This, however, is a good thing. The more bad experiences I can have on my 'cheat' meals the better, since next time I will probably remember that it wasn't really worth it. I just had a lovely meal of salmon fillets, spinach, peppers, tomatoes, radish and olive oil which was much nicer than any cheat meal I have had recently.
So remember, next time you are thinking of ditching your nutrition plan and going for that tempting junk food, it's probably not worth it in reality. And as Alwyn Cosgrove says, "Nothing tastes as good as lean feels!"

